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Our menus are packed with healthy, home-cooked dishes with lots of fresh meat, milk, fruit and vegetables.
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We use wholemeal products such as bread, pasta and rice, and offer healthy alternatives such as mashed and boiled potatoes instead of chips or roast potatoes.
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A selection of fresh fruit and vegetables feature daily - providing an important source of vitamins and minerals as well as fibre.
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There’s less fat, sugar and salt in our food and we don’t put salt on tables.
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All canned fruit is packed in natural juice, not syrup.
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Our menus provide a selection of freshly cooked main meals, including a vegetarian option, and a choice of pudding, fresh fruit, yoghurt and cheese and crackers. There is extra salad and wholemeal bread available
for every child.
